Sakız Oil Plate and Bread
The season's sakiz-oil dishes with warm bread.
To open
It arrives the moment you sit, unasked.
Mezes
Chosen by eye from the counter by the door. Contents change with the season.
Girit Meze Loved
The meze guests mention most.
Meze Selection
Built to the size of the table.
Hot Plates
This is where the rakı starts.
Sesame-Crusted Tulum Cheese Loved
Rolled in sesame and fried, served with two dips.
Calamari
With lemon and greens.
Pan-Fried Liver
With whole cloves of garlic.
From the Grill
Late in the night, once the table is set.
Adana Popular
Sweetbreads Popular
Set Menu
For big tables and special nights — from the opening plate to dessert.
Set Menu
Opening plate, mezes, hot plates, a main and dessert. Please ask us for the per-person price.
Drinks
The meyhane's own order: rakı, wine and plenty of ice.